Guidelines to food contact materials and packaging in Japan – Japan Legislation por Foltran Luca Sergio Adamo

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The process of globalization of markets has led to a situation inwhich the distances between the various countries have beensignificantly reduced. This guide is designed to understand thelegislative situation for materials and packaging in contact withfood in Japan.The guideline also includes links to the main Japaneselegislation for direct consultation and it is a part of a greatproject starting in September that will include a series of booksabout Asean markets legislation on FCM.INDEX OF CONTENTS- General Info on Japan- The Japanese Economy- Japanese Food Market- Food Contact Regulation in Japan- Food Sanitation Law- Food Safety Basic Law- ARTICLE 18 OF FOOD SANITATION LAWSPECIFICATION AND STANDARD STANDARD FORAPPARATUS CONTAINERS AND PACKAGING- Specifications for Apparatus or Containers/ Packages,or their Materials in General- Test Methods for Apparatus or Containers/ Packages inGeneral- Specifications for Apparatus or Containers/Packages byUse- Standards for Manufacturing for Apparatus orContainers/ Packages- Traceability- Labelling- Mandatory and voluntary standard in Japan

Guidelines to food contact materials and packaging in Japan - Japan Legislation Foltran Luca Sergio Adamo

Datos del libro
Foltran Luca Sergio Adamo 2015
ISBN: 9786050387469
Idioma: Español
Formatos: PDF EPUB KINDLE, compatible con Windows, Andriod, Mac, iOS y otros

El autor es

Foltran Luca Sergio Adamo

Datos del fichero:

  • Visitas al PDF: 1375
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  • Tamaño del archivo: 625KB

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